Cheyenne Winter Farmers' Market

Contact Info

Description

The Cheyenne Winter Farmers Market is located  inside  the cozy historic train depot the first Saturday of each month from November through April starting at 10 and ending at 2 pm.

You'll find a bounty of locally raised grass fed meats from Beef, Bison, and Lamb along with free range pastured Chicken. (a side note: A growing body of research indicates that eating grass-fed meat is a healthy choice, it's rich in Omega-3 fatty acides, Vitamin E and is lower in fat than grain-fed meat). Winter vegetables like; winter squash, onions, leeks, beets, carrots and even lettuce weather permitting.

You'll also find; fresh homemade artisan breads, cookies, pies, cinnamon rolls, pineapple upside down cake, very fancy cupcakes, soups, chowders

Read more about "Farmers' Markets"