The Kitchen Garden

Contact Info

Description

Home-delivered CSA shares June-October. This farm share for food lovers includes a weekly share of vegetables from our farm, plus goodies from neighboring farms such as asparagus, strawberries, corn, peaches, berries, apples, pears and cider. Delivery available Tuesday or Friday in Franklin, Hampshire, Hampden and northern Hartford counties, via Valley Green Feast.

Shares also include items that most CSAs usually offer only as pick-your-own: string beans, cherry tomatoes, peas, herbs. Let us pick and wash everything for you and deliver it directly from our farm to your door! Plus, a weekly newsletter includes fabulous recipes and information on storing and preserving as well as invitations to events on the farm. Join us for a culinary adventure!

The Kitchen Garden is a 7 acre organic (not certified) vegetable farm owned and operated by Tim Wilcox and Caroline Pam. We grow specialty vegetables for the area's best restaurants, farmers' markets and a CSA with the philosophy of providing the highest quality, best tasting, and most beautiful produce to our community.

CSA Details:
Season:  June through October
Type: Multiple farm
Since: 2009
No of Shares: 75
Full Share: $675
Work Req? No

Pick Up/Drop Off Points:

Home delivery
Home delivery Tuesday or Friday, depending on location, in Franklin, Hampshire, Hampden and northern Hartford counties.
Contact: Caroline Pam
Phone: (413) 387-5163

Home delivery
Home delivery Tuesday or Friday, depending on location, in Franklin, Hampshire, Hampden and northern Hartford counties.
Contact: Caroline Pam
Phone: (413) 387-5163

Home delivery
Home delivery Tuesday or Friday, depending on location, in Franklin, Hampshire, Hampden and northern Hartford counties.
Contact: Caroline Pam
Phone: (413) 387-5163

The Kitchen Garden
Home delivery available in Franklin, Hampshire, Hampden and northern Hartford counties on Tuesdays and Fridays.
Contact: Tim Wilcox
Phone: (413) 387-5163
Address: 131 S. Silver Lane, Sunderland, MA 01375 

Read more about "Community Supported Agriculture-Local Food"