We are a third generation family farm in Loudoun County, VA currently selling our fruit, vegetables, home ground whole grain flours, pasture raised eggs, and grass fed lamb and beef. All crops are naturally grown, without pesticides and focusing on biologically active, mineralized soil, and intensive crop management for enhanced nutrition. Animals are raised on pasture with plenty of open space and grass.
Our farmstand is open Saturday 10-4 and Sunday 11-4 July through mid-November, and all of our products our sold there. Stop by the stand, or check out our CSA program as a way of buying into the farmstand! We welcome you to come visit our farmstand, walk around, and check out our mill where we grind our own flours.
Our tentative 2010 crop plan is as follows: Vegetables (available at different times throughout the season): Tomatoes, Cherry Tomatoes (pick your own), Peppers, Eggplant, Basil, Okra, Squash, Zucchini, Cucumbers, Lettuce, Bak Choi, Swiss Chard, Kale, Collard Greens, Winter Squash, Sweet Potatoes, Potatoes, Onions, Cabbage, Garlic, Carrots, and Beets. Fruit: Peaches and Apples Grains: Soft Red Winter Wheat, Spelt, Rye, and Oats Other Farm Products: Pasture Raised Eggs; Grass Fed, Grass Finished Lamb; Grass Fed Beef, Canned Peaches, and possibly more!
All of our crops are grown naturally, using organic methods, though we are not currently, but are considering organic certification. We use the Albrect soil testing model, focus on pro-active farming methods and intensive management for mineralization and biological stimulation with the goal of producing the highest quality, most nutrient dense crops.
Season: July through November
Type: Single farm
Full Share: $200 to $800 in $100 increments.
Work Req? No
Pick Up/Drop Off Points:
Moutoux Orchard (Sun Sat)
At our farmstand during regular hours... Saturday 10-4 and Sunday 11-4
Contact: Rob Moutoux
Address: 15290 Purcellville Road, Purcellville, VA 20132
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